UNH Scientists Expand Seaweed Research to Benefit Region’s Dairy Farmers
Organic dairy cows fed kelp meal produced less methane for part of the summer grazing season, according to researchers with the New Hampshire Agricultural Experiment Station at the Âé¶¹app. Based on these initial and other promising results, scientists will expand their studies to look at how kelp and other seaweeds impact animal health and methane emissions of organic dairy cows in New England.









































