NH Agricultural Experiment Station
UNH and Stonyfield Organic Strengthen Partnership
The UNH Organic Dairy Research Farm entered into an agreement to sell all of its milk to Stonyfield Organic, further strengthening a long-term private-public partnership.Ìı Read More-
09/16/25
Securing New Hampshire’s Energy Future
UNH researcher Constantine Spandagos works to transform energy systems and help communities transition to modern, sustainable energy sources. -
09/09/25
The Portsmouth Circle Farm: Samuel Whidden’s Enduring Legacy
Samuel Whidden's generous bequest of land has changed form, but it underlies UNH's current status as a leader in agriculture and forestry research... -
08/27/25
(Buck)thorns in the Side of Northeast Woodlands
Research identifies the six most problematic invasive woody species in Northeast woodlands and lays the groundwork for more coordinated management... -
08/19/25
Reducing Wildlife-Vehicle Collisions in New Hampshire
Rem Moll is learning what factors create wildlife-vehicle collision "hotspots" and how to mitigate them to reduce collision frequency.
Recent Stories
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08/02/22 - Seeing the Story of the Country Through Data“I once had a reporter jokingly say to me ‘Ken, you were into data analytics before it was cool,’†he says, a smile audible in his voice. “Which, you know, is true.†Professor Ken... Read More
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07/27/22 - Download the NHAES 2022 Inspired Horticultural Research Report today!The latest edition of the NH Agricultural Experiment Station’s Inspired magazine and research report is here! The latest edition explores station research into horticulture... Read More
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07/18/22 - Sizing Up Cover Crop Seeding RatesThe use of cover crops is becoming more and more widespread in New Hampshire and across the country as farmers, agriculturalists, political leaders and the public recognize the... Read More
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07/15/22 - Measuring Methane in StreamsDifferent aquatic bodies play different roles in the release of methane gas. Wetlands, lakes, and reservoirs all play large roles in releasing methane directly into the atmosphere... Read More
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07/11/22 - Making a Living Producing Food?In New England, small- and mid-sized farms face numerous barriers to achievingÌıviability. Many farmers across the region rely on a host of agriculture-adjacent enterprises, like... Read More
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06/28/22 - Serving New England FarmersThe global pandemic upended how we work and live, and the same was true for America’s farmers – especially those involved in direct-to-consumer (DTC) sales. Farmers’ markets... Read More
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06/21/22 - Dedicated to Health Disparities ResearchNutrition researcher Maria Carlota Dao, an assistant professor at the UNH College of Life Sciences and Agriculture and aÌıNew Hampshire Agricultural Experiment Station (NHAES)... Read More
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06/15/22 - Out to PastureKeeping trees in livestock pastures can help reduce the impacts of climate change, according to new UNH research. Read More
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05/26/22 - Research Makes National Strawberry Month SweeterFive pounds of strawberries might seem like a lot, but that is approximately how much each person eats each year, according to the U.S. Department of Agriculture (USDA). Given... Read More
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05/20/22 - Forest ImpactsWhat impact do nonnative pests and diseases have on the vegetation of the Northern Forest? How will climate change impact the range of the northern red oak, especially within the... Read More