NH Agricultural Experiment Station
Reducing Wildlife-Vehicle Collisions in New Hampshire
Rem Moll is learning what factors create wildlife-vehicle collision "hotspots" and how to mitigate them to reduce collision frequency. Read More-
07/29/25
Building a More Resilient Food System in New Hampshire
UNH researchers study how regional consumers view the acquisition and consumption of local food with the goal of addressing obstacles and supporting... -
07/22/25
Interdisciplinary Research Moving New Hampshire Agriculture and Forestry Forward
The Collaborative Research Enhancement Team Exploration (CREATE) program supports multidisciplinary research to take on complex problems. -
07/15/25
Seedless Table Grape Research Continues to Show Encouraging Results
A seven-year UNH study reveals the seedless table grape varieties that are the best candidates for commercial growing in New Hampshire.Ìý -
06/24/25
A Different Mindset for Farm Viability in New England
Analena Bruce led a study to determine what makes a New England farm viable in today's economy, and her findings show that it goes far beyond food...
Recent Stories
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04/05/23 - The 5 Rs of Environmentally Conscious ResearchThe Environmental Responsibility 5-R Framework (ER5F) is a tool to help scientists reduce the environmental impact of their research. ER5F stands for Recognition, Refinement,... Read More
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02/24/23 - Monitoring Forest Edge Changes Using DronesScientists with the New Hampshire Agricultural Experiment Station (NHAES) and the UNH College of Life Sciences and Agriculture are using unpiloted aerial systems to examine how... Read More
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02/22/23 - $1.26M Earmarked in Federal Budget for UNH’s NH Veterinary Diagnostic LabFor more than five decades, the New Hampshire Veterinary Diagnostic Laboratory (NHVDL) at the UNH College of Life Sciences and Agriculture has helped secure animal and public... Read More
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02/16/23 - Tracking New Hampshire’s Moose Population Using Drones and Wildlife CamerasNew research led by New Hampshire Agricultural Experiment Station scientist Remington Moll assessed how emerging technologies may help improve population calculations of North... Read More
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02/02/23 - New Study Examines Disproportionately High Food Insufficiency Rates Among LGBTQ+ New EnglandersNew study by NHAES researcher shows that while cisgender New Englanders face lower food insufficiency than others in the U.S., LGBTQ+ residents in the region face 2-3 times higher... Read More
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12/19/22 - UNH Researcher Examines Abundance Factors of Striped Skunk Across Contiguous United StatesNew research from the New Hampshire Agricultural Experiment Station examines factors that affect skunk abundance in the region and across the United States, underscoring the... Read More
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11/29/22 - Preventing Coccidiosis Using Sodium ButyrateStation scientist Pete Erickson, professor of dairy management in the UNH College of Life Sciences and Agriculture, has found evidence that the compound sodium butyrate—a nutrient... Read More
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11/18/22 - Alternative Forages for Seasonal SlumpsIn farming, a ‘summer slump’ refers to the periods of the growing season when traditional forage plants—eaten by livestock—don’t grow well or aren’t readily available. Scientists... Read More
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10/26/22 - Research That Makes a Difference for New HampshireBecky Sideman is performing sustainable agriculture research with great benefit toÌýNew Hampshire and New England. Read More
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10/19/22 - Droughts Are a New Reality for New England. Diverse Crop Rotations Can Help.When it comes to crop rotations, complexity is key to boosting levels of nitrogen—a soil nutrient that is critical to crop production. That's according to new research involving... Read More