Sustainability
International Changemaker Grant Sends Students to Work in Global Communities
The International Changemaker Grant will send five teams of UNH students to a variety of international locations this summer, where the students will work in native communities and collaborate with organizations working on sustainability initiatives ranging from energy insecurity and community... Read More-
05/16/25
UNH Helps Feed Seacoast By Donating Locally Grown Fish to Gather Food Pantry
The Center for Sustainable Seafood Systems at the Âé¶¹app has donated close to 60 pounds of smoked steelhead trout to Gather, a... -
04/15/25
Eleven Ways UNH is Helping Communities be Environmentally Friendly
UNH researchers are partnering with local communities, farmers and residents to make the Earth a better place, often using participatory science to... -
04/04/25
Lab, Reimagined
David Needle has 900 samples of moose poop.Ìı “As one does,†quips the senior veterinary pathologist at UNH’s New Hampshire Diagnostic Veterinary Lab... -
03/31/25
Extension Celebrates 100 Years of Partnering With Granite State Forest Landowners
It sounds like figurative language suited for a promotional brochure. But in saying that UNH Cooperative Extension has helped shape the New Hampshire...
Recent Stories
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03/20/18 - Eating BetterUNH Dining has added an allergen-friendly food station at Holloway Commons and a wellness station at Stillings Hall. Read More
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03/16/18 - UNH Researcher Receives Grant To Improve Pollinator HealthSandra RehanÌıhas received a $550,000 Pollinator Health Fund grant from the Foundation for Food and Agriculture Research. Read More
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03/06/18 - Keeping Great Bay GreatAcross the disciplines and decades, UNH research has helped understand and improve this valuable resource. Read More
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03/01/18 - Tracking MoosePete Pekins is leading a study on the dwindling moose populationÌıand the rise of the winter tick. Read More
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02/23/18 - White GoldElizabeth Burakowski has co-authored a study from the organization Protect Our Winters. Read More
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02/19/18 - Energy for ChangeHenry Herndon '15, '17G wants to change the global energy system, and he's starting in the Granite State. Read More
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02/19/18 - From Dirt to PotsTejas Moses creates Japanese-inspired pottery the traditional and sustainable way. Read More
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02/05/18 - Is Offshore Drilling on Our Horizon?UNH experts weigh in on potential implications if drilling is expanded in the Atlantic. Read More
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02/05/18 - Building Coastal ResiliencyAlong Crommet Creek, what was once a productive stand of lush marsh grass is now a barren mudflat. Ìı Read More
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02/05/18 - Four for FourUNH's dining halls and Dairy Bar now all Green Restaurant certified. Read More