College of Life Sciences & Agriculture
Smarter Feed, Stronger Returns for New Hampshire Fish Farmers
Karolina Kwasek is researching ways to make fish nutrition better and more economical for the growing aquaculture industry.Ěý Read More-
12/01/25
James Hall Ginkgo Tree Sees Latest Leaf Drop on Record
The ginkgo tree outside of James Hall saw its leaves fall Nov. 16 this year, marking the latest leaf drop for the tree on record. Later dates have... -
11/18/25
Can Science Keep Produce Fresh Longer?
UNH scientist Duoduo Wang researches the complex process of ripening to uncover ways to extend ripeness and reduce food waste.Ěý -
11/13/25
Sustaining Striped Bass
A study led by Adrienne Kovach pinpoints where the striped bass caught off the northeast coast originally came from. -
11/12/25
Why Do Ginkgo Trees Drop All Their Leaves at Once? A UNH Expert Explains
Why do ginkgo trees drop all their leaves at once? And what does UNH’s iconic James Hall ginkgo tell us about how frost is coming later in the fall?Ěý...
Recent Stories
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02/25/20 - Construction Cancels Greenhouse Open HouseThe 2020 UNH open house at the Macfarlane Research Greenhouse formerly scheduled for Saturday, March 28, has been cancelled. Read More
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02/24/20 - Fungi Feud: State-of-the-Science Paper Resolves Mycorrhizae ControversySerita Frey, UNH professor ofĚýnatural resources and the environment and researcher with the New Hampshire Agricultural Experiment Station, recently authored a state-of-the-science... Read More
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02/17/20 - Mice and Mushrooms: Non-Picky Eaters More Effective at Spreading Spores than Previously ThoughtSmall mammals such as mice and chipmunks who are not picky eaters play a more important role than previously known in dispersing the spores of wild mushrooms and truffles,... Read More
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02/13/20 - Fungi FeudSerita Frey, UNH professor of natural resources and the environment, recently authored a state-of-the-science article onĚýwhether or not mycorrhizal fungi contribute to the soil... Read More
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02/10/20 - Residues from Brewery Industry Show Promise as Dairy Heifer FeedWet brewers grains, the abundant residues of the brewery industry, show promise as a potential cost-effective, high-nutrient feed replacement for dairy heifers, according to new... Read More
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02/06/20 - Pavlov’s CellsThe phrase “Pavlov’s dogs” has long evoked images of bells, food and salivating dogs. Read More
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01/29/20 - Record Turnout for the Winter Writing RetreatThis January, a record turnout of 70 graduate students gathered for the Graduate School’s annual Winter Writing Retreat. Previously known as the Live Free or Die Writing Boot Camp... Read More
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01/27/20 - What’s the Buzz?A new study looks at the "almost-social" North American carpenter bee to better understand how honeybees evolved such complex social lives. Read More
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01/27/20 - Learn to Grow Kiwiberries in New EnglandCome learn about the commercial production of kiwiberries in New England from Will Hastings, vineyard manager and research technician for the NH Agricultural Experiment Station’s... Read More
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01/22/20 - Into the Woods, AgainFollowing a three-year hiatus, theĚýNortheastern States Research CooperativeĚý(NSRC) has been revitalized, thanks to $2 million in funding for the 2020 fiscal year from the U.S.... Read More

























































