![麻豆app logo](/unhtoday/sites/default/files/media/unhlogo_web_outline_hr.png"){kind=small}
College of Life Sciences & Agriculture
Smarter Feed, Stronger Returns for New Hampshire Fish Farmers
Karolina Kwasek is researching ways to make fish nutrition better and more economical for the growing aquaculture industry.听 Read More
-
12/01/25James Hall Ginkgo Tree Sees Latest Leaf Drop on Record
The ginkgo tree outside of James Hall saw its leaves fall Nov. 16 this year, marking the latest leaf drop for the tree on record. Later dates have... -
11/18/25Can Science Keep Produce Fresh Longer?
UNH scientist Duoduo Wang researches the complex process of ripening to uncover ways to extend ripeness and reduce food waste.听 -
11/13/25Sustaining Striped Bass
A study led by Adrienne Kovach pinpoints where the striped bass caught off the northeast coast originally came from. -
11/12/25Why Do Ginkgo Trees Drop All Their Leaves at Once? A UNH Expert Explains
Why do ginkgo trees drop all their leaves at once? And what does UNH鈥檚 iconic James Hall ginkgo tell us about how frost is coming later in the fall?听...
Recent Stories
-
10/19/23 - Faculty Excellence 2023 Honors Outstanding UNH EducatorsEvery year, a chosen few of UNH鈥檚 outstanding faculty members from each college and school receive Faculty Excellence Awards in recognition of their achievements in teaching,... Read More -
10/19/23 - Tartary Buckwheat: A Climate-Ready Crop for the FutureDiscover Tartary Buckwheat: The Climate-Resilient Superfood. UNH researchers explore this nutritious grain's potential in the face of changing weather patterns. Read More -
10/17/23 - Adding Social Cost to Fossil Fuels Could Benefit Both Climate and WaterA new study led by UNH researchers focuses on the co-benefits to climate mitigation and water quality by adding social cost to fossil fuels.听 Read More -
10/16/23 - Department of Energy Honor to Ph.D. Student Sean Schaefer Will Advance Arctic ResearchPh.D. student Sean Schaefer and his advisor, associate professor Jessica Ernakovich, have both received grants to use Department of Energy facilities to advance their research on... Read More -
10/09/23 - Monitoring Harmful Algal Blooms Using DronesUNH researchers use drones equipped with sensors to identify cyanobacteria blooms 鈥� also known as harmful algal blooms 鈥� in New Hampshire lakes faster and more effectively. Read More -
09/29/23 - Flax to Linen Project Weaves History With ExperienceThe path to a deeper understanding of rural New England鈥檚 pre-industrial textile economy begins in a muddy field on the edge of UNH鈥檚 Woodman Horticultural Research Farm. There, a... Read More -
09/27/23 - UNH's Center of Integrated Biomedical and Bioengineering Research Receives $10M NIH GrantNew听$10M, Phase 2 NIH grant will help听fuel ground-breaking innovations in health and disease solutions at the Center of Integrated Biomedical and Bioengineering Research. Read More -
09/25/23 - Linking Food Access, Fiber Intake, Gut Microbiota & Health Outcomes Among NH Hispanic ResidentsUnlocking Health Insights: UNH Research on Food Access, Fiber, Gut Health & Hispanic Communities in NH. Learn more about the FIRST study. Read More -
09/13/23 - Bringing Oysters Back to NH鈥檚 Great BayUNH COLSA scientists work on restoring oyster reefs in New Hampshire Great Bay, supporting the state's burgeoning oyster industry. Read More -
09/06/23 - UNH Hodgdon Herbarium Nears Complete Digitization of Entire CollectionThe UNH's Albion R. Hodgdon Herbarium nears completion of a 13-year project: Digitizing the collection for online public access. Read More